OHSAWA® ORGANIC GLUTEN-FREE TAMARI 10 OZ Review
OHSAWA® ORGANIC GLUTEN-FREE TAMARI 10 OZ
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OHSAWA® ORGANIC GLUTEN-FREE TAMARI 10 OZ Feature
- Organic, Macrobiotic, Vegan, Kosher, Gluten-free
A deep color, rich consistency and more complex bouquet when compared with shoyu, so it retains its flavor better in longer cooking styles.
Full-bodied and savory, a little tamari goes a long way in marinades, vegetable dishes, stews, sauces and salad dressings.
Traditionally brewed in cedar kegs, made using the same time-honored methods that have been passed down for generations.
Organic, Macrobiotic, Vegan, Kosher, Gluten-free
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